Chagee Da Hong Pao Cold Brew: A Legendary Tea, Refreshingly New
Tea has long connected people to nature and tradition, and among the most celebrated teas in China is Da Hong Pao, also known as Big Red Robe. This legendary oolong tea from the Wuyi Mountains is cherished for its bold roasted flavor, mineral richness, and floral-honey undertones. Now, Chagee introduces Chagee Da Hong Pao Cold Brew, bringing this traditional favorite into a modern, refreshing experience.
A Tea with a Rich Heritage
Da Hong Pao is grown on the rocky cliffs of the Wuyi Mountains, where the mist and mineral-rich soil give the leaves their unique, powerful taste. Traditionally enjoyed as a hot tea, it offers a strong, layered flavor that reveals new notes with each infusion.
A Gentle, Smooth Cold Brew Transformation
With Chagee’s cold brew method, Da Hong Pao is steeped slowly in cold water over many hours rather than brewed hot. This gentle extraction reduces bitterness and enhances the tea’s natural sweetness and complexity. The result is a mellow, smooth, and deeply satisfying tea that feels light yet rich — perfect for today’s busy, health-conscious lifestyles.
Fragrance and Color: An Inviting First Impression
When you open a bottle of Chagee Da Hong Pao Cold Brew, a beautiful aroma of roasted notes, floral hints, and honey-like sweetness greets you. The tea shines in a clear, amber color, evoking warmth and depth even as a cold beverage.
Flavor: A Balanced, Elegant Sip
The first sip delivers the signature roasted and mineral-rich taste of Da Hong Pao, but refined and brightened by the cold brewing process. You’ll taste a smooth honey sweetness that lingers gently, accompanied by a subtle floral aftertaste that feels both classy and calming. Each sip offers a refreshing twist on a centuries-old classic — both comforting and invigorating.
Health Benefits of Da Hong Pao Cold Brew
Beyond its delicious taste, Chagee Da Hong Pao Cold Brew offers numerous health benefits. Oolong tea is packed with antioxidants, which help fight free radicals and support overall wellness. It promotes digestion, enhances metabolism, and provides a steady, gentle energy boost without the jitters that come from stronger caffeinated drinks. The cold brew process further smoothens the tea, making it gentle on the stomach and ideal for daily enjoyment.
Chagee’s Dedication to Quality
Every bottle of Chagee Da Hong Pao Cold Brew reflects Chagee’s commitment to tradition and excellence. Only the finest Da Hong Pao leaves are selected, and each batch undergoes precise, slow cold brewing to capture the tea’s full character and complexity. The result is a drink that feels luxurious yet approachable — ideal for both tea connoisseurs and newcomers.
Perfect for Any Occasion
Whether enjoyed under the sun to cool off, at work as a gentle pick-me-up, or shared with friends as a sophisticated treat, Chagee Da Hong Pao Cold Brew elevates any moment. It provides a new way to savor the timeless elegance of Da Hong Pao without the need for teapots or lengthy brewing rituals.
Embrace Tradition with a Modern Twist
Every sip of Chagee Da Hong Pao Cold Brew offers a taste of history reimagined for today. More than just a beverage, it’s a peaceful pause — a refreshing journey into Chinese tea culture, and a reminder to appreciate the simple, beautiful moments in life.